PLEASE NOTE: ALL DINNER PRICES SUBJECT TO CHANGE

 

Starters

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Hummus with Pita Bread (Lebanon) $12.95

Lebanese specialty made from Garbanzo beans, garlic, lemon, olive oil, and a roasted sesame seed sauce.

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Tzaziki Sauce with Pita Bread (Greece) $11.95

A Greek favorite sauce made from Greek yogurt mixed with Persian cucumber, garlic, and mint.

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Fried Calamari (Italy) $19.95

Lightly battered Monterey Bay calamari served with

Marinara sauce and garlic Aioli sauce.

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Grilled Jumbo Prawns (Spain) $19.95

Marinated in olive oil, lemon, parsley, garlic, and flame-grilled served with lemon garlic Aioli.

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Spanakopita of Athens (Greece) $19.95

Spinach, feta cheese, Greek olive oil, rolled in Phyllo dough

and baked.

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Smoked Salmon (France) $19.95

Thinly sliced smoked salmon topped with capers, lemon, olive oil,  Goat cheese served with garlic cheese bread.

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Bruschetta de Napoli (Italy) $12.95

Ciabatta bread topped with fresh tomatoes, basil, garlic, and olive oil.

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Baba Ghanouge (Lebanon) $12.95

Fire roasted eggplant mixed with garlic, lemon, olive oil,

Greek yogurt served with pita bread.

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Dolmas (Greece) $13.95

Stuffed grape leaves with rice, herbs, lemon, and olive oil.

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Flaming Cheese Saganaki (Greece) $22.95

A mild cheese flamed at your table side. Served with pita bread.

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Damascus Labneh Cheese (Syria) $13.95
Homemade Labneh cheese served with Zaatar pita,
green marinated olives and tomato wedges.

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Steamed Mussels and Clams (France) $22.95

Fresh Mussels and Manila clams sautéed with garlic, fresh parsley, and white wine served with Garlic cheese bread.

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Dametra Royal Combination $22.95

Hummus, Spanakopita, Dolmas, Baba Ghanouge, Tzatziki sauce.

(Serves 2)

 

Soups

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The Best Clam Chowder

Cup $8.95 / Bowl $13.95

The Soup of the Day

Cup $8.95 / Bowl $13.95

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Salads

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All salads can be served with your choice of:

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Grilled Chicken $11.95

Grilled Prawns $15.95

Grilled Salmon $15.95

Falafel Nuggets $10.95

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Greek Salad $17.95

Romaine lettuce, tomatoes, feta cheese, kalamata olives, cucumbers in Greek oregano vinaigrette. Served with pita

and Tzatziki sauce.

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Caesar Salad $17.95

Classic Caesar with shaved parmesan and croutons.

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The Great Greek $25.95

A traditional Greek salad topped with our delicious Gyros meat served with Tzatziki and pita.

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Grilled Roasted Vegetable Salad $20.95

Fire-roasted eggplant, bell peppers, and zucchini over spinach topped with roasted pine nuts and Feta in pomegranate vinaigrette.

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Dametra Insalate $17.95

Fresh local mixed greens with roasted walnuts, red apple, Gorgonzola cheese with an herb fig balsamic vinaigrette.

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House Salad $12.95

Baby mixed greens, golden raisins and walnuts with our house balsamic vinaigrette.

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Pasta

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Lasagna Mama Mia $31.95

Layers of fresh pasta, homemade meat sauce, ricotta, parmesan and mozzarella cheese.

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Shrimp and Crab Ravioli $30.95

Served in our homemade light pesto cream sauce.

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Four Cheese Ravioli $29.95

Filled with Asiago, Romano,  Parmesan and Ricotta. Served in our homemade marinara sauce topped with

mozzarella and baked.

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Spaghetti alla Bolognese $30.95

A classic dish from Bologna, tomato meat sauce, served over spaghetti.

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Artichoke Ravioli $29.95

Tossed in extra virgin olive oil, garlic herb sauce, topped with

aged shaved parmesan.

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Dametra Pasta $31.95

Chicken, olives, sun-dried tomatoes, capers and garlic served over spaghetti.

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Frutti di Mare $38.95

A house specialty made with mussels, clams, salmon, snapper and shrimp in a light garlic pinot grigio sauce over spaghetti. Served

with garlic ciabatta bread.

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Prawn Pasta a la Cream $37.95

Sautéed jumbo prawns, garlic, tomatoes, shallots, basil in our homemade cream sauce served over spaghetti.

 

Entrees

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Greek Style Lamb Shank $35.95

6 hours braised lamb shank topped with lamb au jus served over your choice of potatoes au gratin or rice pilaf and fresh vegetables.

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Lamb Shish Kebab $38.95

Marinated lamb tenderloin, skewered and charbroiled over open flame. Served with rice pilaf and Greek salad.

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Grilled Salmon $35.95

Served over sautéed spinach, topped with saffron cream sauce. Choice of either potatoes au gratin or rice pilaf on the side.

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Greek Chicken Kebab $35.95

Two skewers of grilled and marinated chicken topped with garlic lemon Aioli over ric. Served with Greek salad.

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Istanbul Kebab $35.95

Skewered charbroiled ground beef mixed with tomatoes and seasoned with Turkish spices. Served over rice pilaf served with lavash bread, Tzatziki sauce and Greek salad.

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Almond Crusted Halibut $39.95

Pan-seared wild Alaskan Halibut filet with Prawns over sautéed spinach with cream sauce. Choice of either potatoes au gratin or rice pilaf on the side.

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Greek Moussaka $35.95

Baked layers of eggplant, tomatoes, ground beef, potatoes, topped with Bechamel and Parmesan.

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Gyros Plate $36.95

Roasted lamb and beef seasoned with Greek spices and served

over rice pilaf with a Greek salad.

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Greek Combination Platter $38.95

Gyros, chicken kabab, hummus, Tzatziki sauce, pita bread, rice,

and Greek salad.

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Dametra Veggie Delight $34.95

A grilled mushroom and bell pepper veggie skewer, falafel, Tzatziki sauce, rice pilaf and Greek salad.

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New York Steak $41.95

Charbroiled topped with a brandy mushroom reduction, served

with potato au gratin.

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Fisherman’s Cioppino $41.95

Clams, mussels, salmon, prawns, and snapper in a tomato herb wine fish broth. Served with our delicious garlic bread.

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Dametra Paella $42.95

Saffron rice, clams, mussels, shrimp, salmon, spicy sausages, chicken, peas, bell pepper, cooked and served in a skillet.

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All of our ingredients are local and freshly picked.

Water Served Upon Request

Corkage Fee $35
A gratuity of 18% will be added to parties of 6 or more

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All credit card transactions will have a 3.5% non-cash adjustment fee. We are grateful for your understanding and support. 

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PLEASE NOTE: ALL DINNER PRICES SUBJECT TO CHANGE